Friday, January 20, 2006

Tofu-Bologne

It's not half as bad as you may think. Which of course is still pretty bad if your imagination is more vivid than mine.

Be that as it may, let it not be said that my culinary habits cannot change to incorporate healthy alternatives! Today, my eyes were opened to the fact that with the right condiments -- mustard, mayo, lettuce, tomato, quarter-pound hamburger patty, fried onion ring, and a side of french fries -- tofu bologne is very much edible.

1 comment:

Marika said...

You are going to get arrested by someone - either the meat loves angry that their product has been sullied by tofu, or the tofu lovers angry that their product has been sullied by meat.

Either way....eeeeuuggghh...

 

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